I used raisin bran cereal and did not boil the water, only baked for 30 minutes. Cover with damp cloth and let rise again until almost doubled, about 30 minutes. If you aren���t a raisin lover, try this simple cinnamon sourdough bread that���s sweetened with honey. Since there are no Big Beautiful White Pan Loaf dough, 1 batch. 3 tablespoons sugar. Slices beautifully off the loaf, and it makes for wonderful toast. As a bonus, it also allows for a minimal amount of oil to be used. This bread will last about 3-4 days. It turned out great, moist and delicious. —Sherry Craw, Mattoon, Illinois Great results, obviously denser and less While this bread doesn���t do the job of using up a bunch of bananas that have been languishing on your counter a little too long, it does rely on mostly pantry ingredients, so it���s easy to throw together whenever the mood strikes. It is a favorite bread for many families because it can also be eaten as a healthy snack. Choose crust color and loaf size if available. Cinnamon Raisin Bread is an easy homemade bread recipe full of cinnamon sugar and raisins! Breadmaker will beep 10 times about 30 minutes after the cycle begins. Remove the bread from the oven and allow to cool completely before slicing and serving. Easy Bread Machine Cinnamon Raisin Bread. In a large mixing bowl, stir together honey and 1/2 cup warm (105° to 115°) water. This recipe makes a light, sweet loaf of bread that���s dotted with raisins. Applesauce Cinnamon Bread. Whole Grain Raisin Bread A whole grain and raisin yeast bread recipe for bread machines. Get Whole-Wheat Cinnamon-Raisin Bread Recipe from Food Network Deselect All 2 cups bread flour, plus more for dusting 2 cups whole-wheat ��� Jump to Recipe This Cinnamon Raisin Bread really is to die for. I absolutely love a good slice of cinnamon-raisin bread, toasted, and slathered with grass-fed butter. Turn dough out onto a floured surface and knead 5 to 10 minutes, or until smooth and elastic. Mix in the sugar, salt, and melted butter. *Cinnamon-raisin-walnut bread: Add 1/3 cup chopped walnuts to the flour mixture before adding the liquid ingredients. This whole wheat apple cinnamon bread recipe contains quite a bit of applesauce, which provides natural sweetness so you use less sugar. I absolutely love Hot Cross Buns and it���s simply not Easter without them. A healthy, filling bread perfect for snack or with a meal. Add yeast and stir to dissolve. 1 3/4 ounces rolled oats 4 ��� This bread is just as deserving of the limelight, and it works as both a breakfast and a sweet snack. Cinnamon raisin bread is so good, I love it! In the morning after your bread has come to room temperature, make the swirl and I���m really excited to share this Gluten-free cinnamon-raisin bread recipe with you. For thousands of years man has been enjoying bread. One simple recipe is all you need to bake four types of bread, each one hearty, wholesome, and delicious. Soft, fluffy and perfectly spiced. It���s lightened up, soft and so delicious! Stir in 2 cups I made this for a picky eater so no raisins, and used brushed on butter instead of canola oil spray. Classic (Whole Wheat) Bread Stuffing - 100 Days of Real Food Preheat oven to 375ºF, then bake bread for 40–50 minutes until the inside reads 190ºF to 200ºF with a thermometer. Hi Betty! I now make this bread almost every 2 weeks. And since product formulations change, check product labels for the most recent ingredient information. Your taste buds will hop out of bed every morning for this yeast-free bread. In a medium bowl, soak the rolled oats in 4 3/4 ounce hot water. After making loaf after loaf of my bread machine sandwich bread recipe, it was time to shake things up and bake a loaf of cinnamon raisin bread. You can use walnuts and raisins as well as other dried nuts and fruits to add flavor to this delicious bread. Oil a large bowl and turn the dough in it to coat with the oil. Recipe Ingredients: 1 1/2 cups buttermilk 1 large egg, lightly beaten 2 tablespoons butter, melted 1 1/2 teaspoons salt 1 1/2 They’re cult-favorites in our Bakery department for a reason. Add pecans and raisins, then stir in all-purpose flour until dough leaves sides of bowl, adding a bit more flour if necessary. Another favorite loaf bread recipe is , for a rich The recipe was perfect, like they always are with your gluten free bread flour recipes. Healthy, soft, delicious, whole wheat cinnamon raisin bread! Add raisins at the Add Ingredient signal. Instructions Preheat the oven to 350 F and grease an 8x4-inch Raisin Wheat Bread "My husband likes dense, hearty breads with a little crunch," says Lorraine Darocha of Mountain City, Tennessee. Whole Wheat Cinnamon Raison Bread (in bread machine. Note: For this recipe, I used a 2 lb. Inspired by my love of Hot Cross Buns, this easy cinnamon raisin bread is the perfect recipe for Easter. A whole grain and raisin yeast bread recipe for bread machines. Just add the ingre Preparation. Get the recipe now. STEP 1 Make the starter: Combine 1,000 grams white-bread flour with 1,000 grams whole-wheat flour. We believe in the best, from our kitchens to your table. Yes absolutely! Put half of the dough into another bowl L.P. For the fluffiest, softest sourdough sandwich bread, this recipe uses potato flakes. Stir in an additional 1 1/2 cups warm (105° to 115°) water, oil and salt. In bread machine pan, place the first eight ingredients in order suggested by manufacturer. Add whole wheat flour, and stir until well combined. Learn more. When done, remove bread from breadmaker and carefully remove kneading paddle from bottom of … And, there was no indication how many loaves the recipe would yield. Berries between layers of vanilla cake, topped with whipped mascarpone. Our delicious, healthy version bakes whole grain cinnamon raisin bread into a delicious pudding. Our standards prohibit over 100 preservatives, flavors, colors and other ingredients commonly found in food. Having lived in northwest Connecticut for over 35 years, in close proximity to NYC with its great Jewish delis, baking some of the finest rye bread going, I snagged this recipe from a friend. Raisin Bread For many years, I made Raisin Bread with all-purpose flour and had very good results. This rye bread recipe will add to this ancient enjoyment. Knead them together until the dough gathers into a ball. Get the stories behind these Whole Food Market signature recipes. It melts in your mouth and just floods you with warm, comforting flavors. From our cult-favorite Berry Chantilly Cake to wholesome Seeduction Bread, our baked goods are made with unbleached, unbromated flour and cage-free or better eggs — and we don’t use hydrogenated fats or high-fructose corn syrup. Since this raisin bread recipe is done in a bread machine, it is simple & easy to make. Notes: 1. Jump to Recipe Bread is my weakness. Our recipes are for those looking to master the basics, the classics or the I’ve-never-cooked-this-before-but-really-want-to. Place ��� My kids inhale at least half of a loaf each Sunday for their breakfast. Put 100 grams of warm water (about 80 degrees) in a small jar or container and add 100 grams of the flour mix. The 2 tablespoons brown sugar won’t make the bread very sweet. This not-too-sweet raisin bread with a cinnamon accent is made without yeast, so you will not have to wait nearly so long to enjoy it. My daughters and husband like raisin bread a lot, so this is going to be Knead them together until the dough gathers into a ball. The calories are a tad high, but since it can be made with 100% whole foods it … Then, add all of the dry ingredients, except the yeast, to the bread pan. Cinnamon Raisin Bread for the Bread Machine Recipe - Food.com Shape dough into a large round loaf and transfer to baking sheet. It will taste delicious and make your kitchen smell amazing. Deselect All. This recipe for whole wheat raisin bread makes two loaves. Savory or sweet, we always keep it real. Press Start. Add whole wheat flour, and stir until well combined. Use your fingers to mix until thoroughly combined and the mixture is the consistency of thick batter. Enjoy! Cover with a damp cloth and set aside in a warm place to rise until doubled in bulk, about 1 1/2 hours. It should take you only 5 minutes or so to prepare and then you let the bread machine do the rest of the work. A spicy raisin bread made in a bread machine. "So I took a basic wheat bread recipe and added crunchy sunflower seeds plus raisins and honey for sweetness. But remember - we're cooks, not doctors! Ideal as a whole grain breakfast bread with nut butter, tahini, cream cheese or butter. Lightly oil a large baking sheet; set aside. Baked raisin bread … Whole Foods Market cakes are the perfect way to celebrate birthdays, weddings or graduation events. Browse the Whole Foods Market bakery for custom cakes, artisan breads, decadent pies and more made with unbleached, unbromated flour and cage-free or better eggs. Soon, this sweet bread loaf made its way into becoming an American staple breakfast. The dough is enriched with butter to create a light, velvety crumb. Note: We've provided special diet and nutritional information for educational purposes. Baked with pumpkin, millet, sunflower and poppy seeds. L.P. That one thing that I couldn���t live without. Can you freeze raisin bread? bread machine. Learn about ordering options, plus how to order a custom cake. Let the bread cool completely on a wire rack before slicing. This whole wheat cinnamon raisin bread is unbelievably soft and moist. Instructions to make Whole Wheat Cinnamon Raisin Bread in the bread machine: First, add the liquids, water, milk, beaten eggs and softened butter to the bread pan. In a large mixing bowl, sprinkle the yeast over the barely warm milk and water and allow to sit about 5-10 minutes until activated. It is full of healthy fruit and ideal for the kids school lunch. All these pieces of bread became popularly served during the Christmas season, until it became known in various places, such as England, and helped made up the idea of cinnamon-raisin filled bread. Alternatively, the dough can be frozen in a loaf pan and baked from frozen. Let stand until foamy, about 5 minutes. It only uses bread flour. Thanks for SunCakeMom who made the Recipe For Raisin Bread a reaility In a large bowl add the flour, eggs, butter, yeast and milk. If you want a … You should follow the advice of your health-care provider. Choose the Sweet Bread cycle, 1.5 pound loaf for size of bread and light for crust color. Bake 15 minutes, then reduce oven temperature to 375°F and bake 30 to 35 minutes more, or until nicely browned and bottom of loaf sounds hollow when tapped. Punch down dough and turn out onto a floured surface. Cover the bowl and let dough rise in a … In a separate bowl, submerge the raisins in hot water to rehydrate. The original recipe calls for cinnamon raisin bread, which is traditionally made with bleached white flour. Rack before slicing a cold day there is nothing better than a warm place to until! Velvety crumb, turning to coat slice of cinnamon-raisin bread recipe will add to this delicious raisin loaf recipe tiny! 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