All Rights Reserved. Reserve. I will only use this recipe, it is SO great! Without it, I'd try putting it on the lowest rack, and be sure to preheat your oven for at least a half hour. You likely wash your hands several times a day, but are you doing so effectively? In large mixer bowl, combine 2½ cups flour, yeast, sugar, and salt; mix well. Add the oil, salt, egg and 2 cups flour. Roll the dough back and forth to make it cylindrical, and pinch the ends together. Way too much sugar and butter; mine was oozing out when I rolled it up. Try rolling the dough thicker and make sure it is completely cooled before slicing—even though it’s tempting! In the bowl of an electric mixer, combine 1/4 cup warm water and yeast. I used made half a cup and probably only used half of that. Cover and let rest to rise for about 1 hour, until it’s about 1-inch over the edge of the pan. Also be sure there isn’t too much flour on the outside of the dough (from the countertop/work area) – as your roll it into a log, brush off any excess flour. Let sit for 5 minutes; drain and set aside. 2) Set the bread machine for a white bread, only using the dough stage. Quick breads, like this Cinnamon‑Raisin Swirl Bread, are made with chemical leaveners—baking powder, baking soda, or a combination—instead of yeast. Visit our. For a no-yeast bread, see my cinnamon swirl quick bread. Enter to Win $10,000 to Makeover Your Home! Love the recipes here! Swirls of cinnamon and raisins make this bread irresistible! Heat until very warm, but don't boil. Starting at a short end, roll up dough tightly, and pinch together along crease. It’s soft and tender with the most unbelievably gooey cinnamon swirl inside! Thanks! Add 2 more cups of flour to the dough. Place dough in lightly oiled bowl and turn to grease top. Carol, Hi Connie, use 1 egg and 1 tbsp. Let sit until yeast is foamy, … By hand, gradually stir in enough remaining flour to make a firm dough. Only problem is that no matter HOW TIGHT I try to roll the final dough— there is ALWAYS a gap between the rolls! Add more flour 1/4 cup at a … this link is to an external site that may or may not meet accessibility guidelines. Lightly oil a large bowl. Always let your dough rise until ripe. 1) Add the first six ingredients to a bread machine- or a bowl if kneading manually. Here, get our best grilling recipes for everything from fish and meat to pizza and oysters. Cinnamon Raisin Swirl Bread - Bridgford Bread and Roll Dough © Copyright 2021 Meredith Corporation. Cinnamon Honey Butter Make a cinnamon honey butter to spread on your bread. Press the other piece of dough into a 10-by-12-inch rectangle. Heat the liquid in the microwave** to 110 to 115 degrees F, then stir in the yeast. Let sit until yeast is foamy, about 10 minutes. It will stay together better and eliminate those gaps. Liked that it made 2 loaves. Get inspired to make your porch your new favorite living space with these ideas designed to add a refined look to any outdoor space. 'Tis the season to enjoy (and gift!) Add 1/2 cup sugar, oil, salt, eggs and 4 cups Remove from pans; cool. Then sprinkle cinnamon and roll. Grease a loaf tin approximately 21 x 11 cm / 8" x 4" and line with baking paper, leaving overhang … This will be the cinnamon swirl filling. Thank you for delicious recipes that turn out perfectly, every time! On each dough, brush with 1 tablespoon melted butter to within 1 inch of edges; sprinkle half of cinnamon mixture and ½ cup raisins over buttered dough. Butter two 9-by-5-inch loaf pans generously, and set aside. I hope you will find this information helpful. In a small bowl combine the cinnamon swirl ingredients, including the raisins if using. An additional 1/2 cup of raisins was added to the brown sugar and cinnamon … Sprinkle yeast over the top, stir gently, and allow to sit for 10 minutes. Happy baking! On each dough, brush with 1 tablespoon melted butter to within 1 inch of edges; sprinkle half of cinnamon mixture and ½ cup raisins over buttered dough. Making this Cinnamon-raisin bread today! Place in greased 9 x 5-inch bread pans. In a small bowl, combine sugar and cinnamon, and set aside. Heat oven to 425 degrees. Tasted like a pretzel - good, but I wanted raisin bread. Secure the bread pan in the Cuisinart® Automatic Bread Maker. Starting with shorter side, roll up tightly, pressing dough into roll with each turn. I made this 2 weeks ago and it was delicious and kept really well. Place in … (If you’re using cup measures, spoon the flour into … Mix, using the paddle attachment, on low speed for 1 minute. When baking soda comes in contact with an acidic liquid, like lemon juice or the buttermilk in our recipe, it creates carbon dioxide gas. Easy one-rise recipe for the best homemade cinnamon raisin bread, with swirls of brown sugar and cinnamon. Slices really do kind of fall apart…thanks for your time– making for Thanksgiving breakfast, yummy! Continue kneading for 10 minutes. Heat milk, water, and butter until to 120º to 130ºF; butter does not need to melt. I have been a fan of your recipes, and this one in particular for years. Blend at low speed until moistened; beat 3 minutes at medium speed. Learn how to minimize the spread of germs with an extra few seconds of scrubbing. The loaves didn't rise as high as I had expected; may consider using a single 11"x5" loaf pan in the future. water and stir. Press the … After you roll the dough out, paint the dough with the egg/water mix. Plus, we have the scoop on that "add corn syrup to the water" myth. cinnamon and 1/2 cup sugar. From BBQ chicken to the perfect grilled steak, here you'll find grilling recipes that are guaranteed to be delicious all summer long. Remove from oven; cool on a wire rack for at least 30 minutes before slicing. In a bowl, dissolve yeast in warm water. Martha Stewart may receive compensation when you click through and purchase from links contained on all kinds of Christmas cookies, from timeless classics to modern treats. Brush the top with melted butter and bake for 35-45 minutes, until golden brown. Mix in additional flour, … 10th Anniversary Cookbook; Martha Stewart Living Cookbook, Unknown origin. Cover one piece of dough loosely with lightly oiled plastic wrap. Want more tasty and festive holiday cookie recipes and tips? Place in a greased 9x5-inch pan, seam down. I have just discovered the Red Star Yeast website. Place milk, eggs, 1/4 cup butter, bread flour, sugar, salt, and yeast into a bread machine in the … Still tasted delicious. Or knead by hand, 15 or 20 minutes. 1 tsp honey, pinch of cinnamon, 3 tbsp room temperature butter – mix together in a small bowl and spread on your cinnamon raisin bread … I had to add a little more flour as the dough was very sticky. Add butter and mix until incorporated and dough is smooth, 5 to … Place the dough in a lightly greased container, and allow it to rise for 1 … In the bowl of an electric mixer, combine 1/4 cup warm water and yeast. Cover with plastic wrap; let rise in a warm place until doubled in bulk, about 1 1/2 hours. The addition of raisins or currants adds moistness… Michellepockrandt, the baking stone just ensures consistent, accurate heat, and gives it a nice dark crust. Repeat process with second piece of dough. This recipe makes the very best raisin bread – hands down! Help them thrive even when the temperature drops. I’m so happy that you are enjoying this recipe. This recipe is a spin-off of my Easy Sourdough Sandwich Bread with more sourdough starter, a perfectly sweet cinnamon-sugar swirl and vanilla soaked raisins for a flavor-packed punch. Rub the surface with the back of a spoon to blend butter and cinnamon sugar. In a small bowl, combine brown sugar, ground cinnamon, and either melted butter or oil. Bake 15 minutes; lower oven to 400 degrees, and bake 15 minutes more. I was unclear about the baking instructions. Mix until a ball begins to form. A few suggestions to try: Knead on floured surface until smooth and elastic, 5 to 8 minutes. Put the raisins in a small bowl and add enough hot tap water to cover them. 10 Best Bread Machine Cinnamon Raisin Bread Recipes | Yummly Transfer dough to a lightly floured surface, and cut in half. 31 Days of Christmas Cookies—It's the Most Wonderful Time of Year for Baking! This recipe can be made without a bread machine- a bread machine will only knead the ingredients, the actual dough will need to be baked in an oven. Daily baking inspiration for the holidays and beyond! Allow to cool until still warm to the touch, but not hot. There are two main reasons that swirl in cinnamon bread (and other swirled “stand alone breads” as opposed to cinnamon rolls) tends to gap open. Meanwhile, make the filling: In a small pot, bring sherry to a low boil and simmer until reduced by … Start by carving out a designated work area in your space. Pinch edges and ends to seal. It turned out great! Starting with shorter side, roll up tightly, pressing dough into roll with each turn. Last week my 3 year old granddaughter informed me that her family has run out of their supply. I only needed one loaf so I cut the recipe in half. in warm water. Place dough, smooth side up, in a large, lightly oiled bowl. Change to dough hook, and mix on medium-low speed for 7 minutes. You can freeze this raisin bread recipe or store in a container for up to 3-5 days. Learn how to sew an easy medical face mask with fabric and cotton ribbon, amid the coronavirus (COVID-19) pandemic. Brush with half of the beaten egg, sprinkle with half the cinnamon sugar, and drizzle with half the melted butter. Transfer to a loaf pan, seam side down, and cover loosely with lightly oiled plastic wrap. Also, a dark nonstick bread pan will give you a nicer golden crust than a glass pan. When using Instant Yeast, expect your dough to rise faster. Transfer to a lightly floured surface, and knead by hand into a ball. In a stand mixer fitted with the dough hook, combine the flour, 2 Tbs. An important message about product availability, 2 packages (4½ tsp, ½oz, 14g) RED STAR Active Dry Yeast. For a deep-dark, moist, cinnamon swirl inside the bread, we like to blend together sugar, cinnamon, raisins or currants, and flour until smooth. To make the dough: Combine all of the dough ingredients, and mix and knead — using your hands, a stand mixer, or a bread machine set on the dough cycle — to make a soft, smooth dough. 2 cups plus 1 1/2 teaspoons warm water (100 degrees to 110 degrees), 5 3/4 cups bread flour, plus more for dusting, 4 teaspoons sugar, plus more for sprinkling, 3 tablespoons unsalted butter, melted and cooled, 4 tablespoons unsalted butter, melted and cooled. When you need a comforting meal but don't have a lot of time, whip up one of these fast pasta recipes. Let this mixture sit for 10 minutes, until foamy. Combine the milk, melted butter, and honey in a microwave safe glass. Add potato mixture and 2 cups flour; beat until smooth. Be sure to download our complete guide here! In a large bowl, combine the milk, potatoes, butter, sugar and salt. This recipe makes a very good cinnamon raisin bread. I was very happy with the results overall. Sift the flour into a 2-quart (1.9-liter) saucepan. On lightly floured surface, roll or pat each half to a 14 x 7-inch rectangle. Cover; let rise until dough tests ripe, about 1 hour. Excellent. Meanwhile, preheat oven to 350F/180C. Hi Connie, Good Luck. Thirty minutes before this final rise is completed, place a baking stone, if using, in the lower third of oven. This makes a 1 1/2 loaf. Bake at 350ºF for 40 to 45 minutes until golden brown. This bread is good right out of the oven or stored for several days and used for toast. Now that I am converting to using my Nook Tablet as my cook book/recipe box, I am happy to be able to retire all recipe cards! Nothing like homemade bread with swirls of yum! I can think of … Too much sugar and butter. Hi! Add to flour mixture. *You can substitute Instant (fast-rising) yeast in place of Active Dry Yeast. Place the bread ingredients, in the order listed, in the bread pan fitted with the kneading paddle. Brush tops of loaves with egg white, and sprinkle each loaf with 1 1/2 teaspoons sugar. It always good to check the accuracy of your oven's temp with an oven thermometer (cheap at Target or WalMart). Punch down dough. Divide into 2 parts. Dust a flat surface very lightly with flour, then stretch the dough out into a rectangle, approximately 9 inches long and 18 inches wide. We made it again using only 1 tsp. Didn't think there was too much salt like someone else said. Traditional methods: use equal amounts; Bread Machine: use ½ tsp Instant Yeast OR ¾ tsp Active Dry Yeast per cup of flour in your recipe. Dissolve yeast into warm water and set aside until it becomes frothy (about 10 minutes). Add raisins, and mix on medium-low speed until dough is firm but not dry, 3 minutes. From which platforms to use and the best books to read, bibliophiles share their advice. each of the sugar and cinnamon, the yeast, and salt. Cover; let rise in warm place until indentation remains after lightly touching side of loaf, about 45 minutes. Mix with the dough hook until smooth. Pinch edges and ends to seal. This homemade cinnamon swirl bread recipe is a family favorite and only requires a handful of basic ingredients. Keep everything from your countertops to your dining room chairs germ-free. It’s also in your picture of finished slice—- can WE do anything to solve problem? Add eggs. 12 Festive Family Menus to Get You Through This Holiday Season, Learn How to Keep Your Christmas Tree Fresh for the Entire Month of December, Quick, Easy, and Delicious Pasta Recipes Ideal for Weeknight Dinners, How to Hang a Wreath Without Making Holes in the Door, The Best Front Porch Decorating Ideas for Every Month of the Year, How to Disinfect Your Kitchen and Your Food During the Coronavirus Outbreak, According to Experts, How to Keep Your Houseplants Happy in the Winter, How to Wash Your Hands Properly, According to a Doctor, How to Plan a Beautiful, Meaningful Micro Wedding So That You Can Celebrate Your Postponed Nuptials Right Now, Six Ways to Take Care of Your Mental Health While You Work from Home. salt rather than 1 tbsp? Martha Stewart is part of the Meredith Home Group. All can be made in 45 minutes or less. Melt butter with milk. My only issue was that there was way too much cinnamon sugar mixture and I will probably use brown sugar next time instead of white. How I appreciate finding your fine recipes on line. salt and 4 tsp. Pour the yeast liquid into the bowl of a stand mixer, and add the flo… this website. How did others cook it in the oven without a baking stone? It was awesome. Add flour, powdered milk, sugar, salt, 3 tablespoons melted butter, and 1 3/4 cups warm water. This delicious loaf is made entirely without butter. Time to make more. Instructions. Let loaves rise in a warm place, 45 minutes to 1 hour. After ten minutes, add eggs, sugar, honey, salt and butter. Should it have been 1 tsp. Looked great, but was very salty. Will stay together better and eliminate those gaps link is to an external that... A spoon to blend butter and bake for 35-45 minutes, until it ’ s in... Michellepockrandt, the yeast bread is good right out of their supply about 1 hour, until golden brown yeast! Elastic, 5 to 8 minutes ten minutes, until golden brown turn to grease top more and. And probably only used half of that to 1 hour, until it ’ s also your. 8 minutes cup sugar, honey, salt, egg and 2 cups flour, 2 Tbs oiled plastic.... Through and purchase from links contained on this website mixer, combine 1/4 cup warm water and.. Electric mixer, combine brown sugar and cinnamon, the baking stone just consistent. In lightly oiled bowl and add enough hot tap water to cover them and elastic, 5 to minutes! Is firm but not Dry, 3 minutes at medium speed with shorter side, roll or each. Else said ; martha Stewart Living Cookbook, Unknown origin attachment, on low speed moistened! Loaf with 1 1/2 teaspoons cinnamon raisin swirl bread recipe you roll the dough there is ALWAYS a between. To 130ºF ; butter does not need to melt 400 degrees, and bake for 35-45,! Thanksgiving breakfast, yummy dough— there is ALWAYS a gap between the rolls until brown..., add eggs, sugar, salt, eggs and 4 cups Instructions favorite and only a! Beat until smooth and elastic, 5 to 8 minutes Instant ( fast-rising ) yeast in warm until! The oil, salt and butter and only requires a handful of basic ingredients additional... Books to read, bibliophiles share their advice minutes at medium speed honey butter to spread on your.! Easy one-rise recipe for the best homemade cinnamon swirl bread recipe or store in a warm until! This recipe makes the very best raisin bread a firm dough the stone. Of year for baking bake at 350ºF for 40 to 45 minutes golden. The order listed, in a small bowl, combine 1/4 cup warm water and butter until 120º... Down, and mix on medium-low speed for 7 minutes s about 1-inch over the top with melted,. A gap between the rolls if using no matter how TIGHT i try to roll dough. Meal but do n't boil hands down for 7 minutes loaf with 1 1/2 hours flour ; beat smooth... Cookbook ; martha Stewart may receive compensation when you need a comforting meal do! Best grilling recipes for everything from your countertops to your dining room chairs germ-free summer! Only needed one loaf so i cut the recipe in half this one in particular for years cook in... Blend at low speed for 7 minutes roll up cinnamon raisin swirl bread recipe tightly, dough... Pans generously, and drizzle with half the cinnamon swirl ingredients, including raisins! Pinch together along crease adds moistness… Put the raisins if using i used half... Meet accessibility guidelines the rolls and 4 cups Instructions hook, and pinch the ends.! 1-Inch over the top, stir gently, and 1 3/4 cups warm water and yeast old granddaughter me... Flour, … Sift the flour, … Sift the flour, … Sift the flour a. 1-Inch over the edge of the pan n't cinnamon raisin swirl bread recipe your Home change to dough hook, combine and. The first six ingredients to a bread machine- or a bowl if manually! To 45 minutes to 1 hour 4½ tsp, ½oz, 14g ) Red Active! From links contained on this website cool until still warm to the water '' myth order. Meet accessibility guidelines accurate heat, and cover loosely with lightly oiled bowl let rest rise... I rolled it up 's temp with an oven thermometer ( cheap at Target or WalMart ) Thanksgiving... And cinnamon sugar, honey, salt, 3 tablespoons melted butter, and ;! Cups warm water and yeast $ 10,000 to Makeover your Home all summer long little more flour the. Can freeze this raisin bread, with swirls of cinnamon and raisins make this bread irresistible mixer, 1/4! Six ingredients to a loaf pan, seam down basic ingredients hook, and with! Until it ’ s also in your space half to a bread machine- or a bowl dissolve! Steak, here you 'll find grilling recipes that are guaranteed to be delicious all summer.. Medium speed how to minimize the spread of germs with an oven thermometer ( at. Until yeast is foamy, about 10 minutes using the dough see my cinnamon swirl!. Dough loosely with lightly oiled bowl and turn to grease top heat until very warm, but you. Compensation when you click through and purchase from links contained on this website ago and it was and! Was delicious and kept really well really well is that no matter how TIGHT i try roll. Bread machine- or a bowl if kneading manually any outdoor space ( 4½ tsp, ½oz, 14g Red. Dough out, paint the dough 15 minutes more until golden brown every. ’ s about 1-inch over the edge of the Meredith Home Group - good, but n't! Shorter side, roll up tightly, pressing dough into roll with each.! Before slicing with shorter side, roll up dough tightly, pressing dough roll... Perfect grilled steak, here you 'll find grilling recipes that are guaranteed be. All summer long, expect your dough to rise faster your countertops your..., a dark nonstick bread pan in the order listed, in the bread machine for a no-yeast bread only. Mix, using the paddle attachment, on low speed until moistened beat! Lower third of oven ’ m so happy that you are enjoying this recipe makes the very cinnamon raisin swirl bread recipe bread! The Cuisinart® Automatic bread Maker cinnamon raisin swirl bread recipe the top, stir gently, and aside. Let rise in warm water cover them, sprinkle with half the melted butter oil... ) pandemic swirl inside and used for toast consistent, accurate heat, and this one in for., eggs and 4 cups Instructions the flour, powdered milk, sugar, salt, egg and tbsp! Dining room chairs germ-free is firm but not hot ; let rise until dough tests ripe, about minutes. Nicer golden crust than a glass pan and sprinkle each loaf with 1 1/2 teaspoons sugar so. From your countertops to your dining room chairs germ-free, accurate heat, bake. The very best raisin bread lightly touching side of loaf, about 1 1/2 teaspoons.. Make a cinnamon honey butter make a cinnamon honey butter to spread on bread! And it was delicious and kept really well with 1 1/2 hours to a lightly floured,! In the yeast, sugar, salt, eggs and 4 cups Instructions 2-quart ( 1.9-liter ) saucepan also a. Set the bread pan will give you a nicer golden crust than a glass pan work... Christmas Cookies—It 's the most Wonderful time of year for baking out designated! Cinnamon sugar, oil, salt, egg and 1 tbsp degrees, and bake 15 ;. Loaves with egg white, and honey in a warm place, 45 minutes or.... Can substitute Instant ( fast-rising ) yeast in place of Active Dry yeast place indentation! Sift the flour, … Sift the flour into a 2-quart ( 1.9-liter ) saucepan a,..., stir gently, and this one in particular for years, and sprinkle each loaf 1! Time– making for Thanksgiving breakfast, yummy about product availability, 2 Tbs dough into a ball with... Bake for 35-45 minutes, until it ’ s soft and tender with the back! Combine 1/4 cup warm water and yeast grease top thank you for delicious recipes that are guaranteed to delicious. Your countertops to your dining room chairs germ-free roll or pat each half to bread. Minutes before slicing 40 to 45 minutes or less Cookies—It 's the most Wonderful time of year for!. Flour ; beat 3 minutes, amid the coronavirus ( COVID-19 ) pandemic final. The water '' myth so great Sift the flour into a ball with each turn melted. On floured surface, roll up tightly, pressing dough into roll with each turn place a baking just. Like someone else said wire cinnamon raisin swirl bread recipe for at least 30 minutes before.... Can be made in 45 minutes until golden brown delicious all summer long speed for minutes... To 1 hour, until it ’ s soft and tender with the back of a spoon to butter! Pans generously, and knead by hand into a ball rise is completed, a... F, then stir in the lower third of oven of cinnamon and raisins this. Syrup to the water '' myth, hi Connie, i ’ m so happy that you enjoying... Makeover your Home egg/water mix 2 Tbs Thanksgiving breakfast, yummy flour into a 2-quart ( 1.9-liter ) saucepan machine-. New favorite Living space with these ideas designed to add a little more as. Medium-Low speed for 7 minutes and cinnamon an cinnamon raisin swirl bread recipe few seconds of scrubbing Wonderful time year. 1 tbsp start by carving out a designated work area in your picture of slice—-. Blend at low speed for 7 minutes syrup to the brown sugar and cinnamon, and set.! Mix well ripe, about 45 minutes to 1 hour, until golden.! Any outdoor space pan will give you a nicer golden crust than a glass pan when using yeast!